Living in Wales

Thursday, August 24, 2006

Yum.

Ok, those of you who have traveled to Europe know a lot about the cuisine (or in this case, the snacks), but it's all new to me and I feel the need to share.

Chips are french fries and potato chips are crisps. I have not found many varieties of chips yet. No curly fries. No poutain (which are french fries with gravy poured over and cold cheddar cheese curds sprinkled on top) like you find in French Canada. But there are lots of different crisps such as the ones below.


Yes. Prawn cocktail flavored crisps. Thai green curry Pringles. Have you ever?

5 Comments:

Blogger Lynne said...

oh man. not touching the prawns. the thai greens are mine!!!!!!!

9:56 AM  
Anonymous Anonymous said...

Paul says~ wow they have pringles? eww~ all in the same breath!

11:12 PM  
Blogger Mrs. Clark said...

I'll tell you what, the prawn cocktail crisps are really good!! I can't describe them well; they taste a lot like cocktail sauce but with a creamy undertone. I don't think I could eat many of them at a time, though. The thai green curry are odious, in my opinion. Let's not mix awesome thai cuisine with highly processed chipped potato food.

5:10 AM  
Anonymous Anonymous said...

Prawn Cocktail Chips?? what the heck?? ew.

3:56 PM  
Blogger Mrs. Clark said...

Yeah, Alex. Wait until I take a picture of the other chips I found. It gets more interesting.

10:01 AM  

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